MONDAY FEBRUARY 26, 2024 MENU

Bread
*order for bread must be placed by Saturday because sourdough needs time to proof

• Sourdough foccaccia

  • 1/2 sheet (2 pieces of 6”x5.5”) $10

  • full sheet (full 10”x13”, sliced or left whole) $18

• Sourdough boucle

  • 1/2 round $8

  • full loaf $14

• Socca (gluten-free Italian chickpea) flatbread with shaved fennel and herbs (8” round) $10
  *let me know if you’d like this sliced in wedges or wrapped whole

Breakfast

• 1 loaf of gluten free breakfast bread (9”x4”) $24
  choose from: hazelnut, raisin-almond-allspice, lemon-almond, rose-pistachio-cardamom, banana-walnut ; base of gluten-free oats, sunflower seeds, flax seeds, psyllium husk, coconut oil, maple syrup, himalayan pink salt + additional nuts/spices per ‘variety’
  *very filling, excellent for elimination

• Stewed fruit 12oz $10
  some combination of apple, pear, banana or plaintain, cinnamon, cardamom, allspice 

• Avocado mash 8oz $10
  citrus, coriander, basil, soma salt and black pepper

• Soft-boiled orange-yolk egg (2) $5
  *from the Amish farms in PA where I get my milk/cream
  

Lunch/Dinner

• Kitchari (comes with curry leaf garnish on side) 16oz $16.00
  split moong dal, basmati rice, spices (coriander, ginger, pippali, turmeric, cardamom, cinnamon), swiss chard + fried curry leaves with kalonji, cumin, brown mustard seed

• Soup: White winter puréed soup of cauliflower, fennel, celeriac, celery, onion, coriander, thyme ; garnish oyster mushroom and crisped kale

  • 16oz $18

  • 32oz $35

• Roasted veggies over lemony parsnip purée 35oz $20
  green bean, carrot, oyster mushrooms, kale
  

Sides

• Black (beluga) lentils 12oz $8

• Wild rice (lightly seasoned) 12oz $8

• Braised beet wedges & rainbow chard 18-20oz $12
  rosemary, celyon cinnamon, hing

• Zucchini & Yellow Squash medallions 16oz $10
  coriander, black pepper, basil

• Whole roasted Japanese sweet potato (1) $5
  sweet but not overly, perfect to enjoy as breakfast or with any side

• Marbled black & white lemon puree 8oz $10
  parsnip, black tahini roasted garlic, ginger, lemon juice & zest, olive oil, s&p
  

Sweet / Snack

• Cardamom & Pomegranate Truffle (6) $12
  medjool dates, blanched almonds, cardamom, cinnamon, allspice
  

Pantry

• Full Moon Cultured Ghee
  homemade from organic raw cream/butter from A2 Guernsey cows in Amish country

  • 2 Tbsp ‘topping’ $3

  • 12oz jar $25

  • 25oz jar $50

• Raw butter (lightly salted with soma salt)

  • 8oz $15

• CCF (cumin, coriander, fennel) Tea bags (10 count) $20

ORDER & DELIVERY DETAILS

Please place your order by emailing me at info@noelgraupner.com

Minimum $100 per order
Delivery $10 ; pick up is free.

Orders must be placed by 12pm Sunday for Monday delivery.

*Make sure I have your glassware & glass jars!
Glassware containers must be dropped off at 242 E 72nd Street the night before/morning of delivery day.
Glassware pick-up is available for $10 and can be left night before delivery day with your doormen.
Please communicate your plan/needs ahead of time.

Thank you!