Preparing the Company Lunch for Uhuru Furniture + Interior Design Firm. 

MEDITERRANEAN MENU
Italian Artichoke and Arugula Salad with Toasted Pine nut Basil Dressing
Organic Cavatelli + Gluten Free Fusilli Pasta
Grass Fed Beef Bolognese Sauce with Fennel, Parsnip, Carrot, Celery and Spinach
Organic Cremini Mushroom Bolognese Sauce with Fennel, Parsnip, Carrot, Celery and Spinach
Marinated Olives
Local Grated Parmesan Cheese